Chef Piak from Thailand

September 2016

Chef Piak from Thailand

September 2016

For the first time in Europe, Thai Chef Piak from Black Ginger will astonish guests with her authentic, fragrant flavours and traditional Thai dishes cooked to perfection. Our national acclaimed well-known Thai Chef will present a specially selected menu which will stimulate your taste buds with authentic Phuket specialities and distinctive exotic flavours and wonders. "Absolutely sensational, we had such a delicious feast and I would definitely recommend to anyone going to Phuket." - Conde Nast Traveller.

MENU

5-course menu for €48,- per person
 
STARTER
'KRATONG THONG' - Crispy basket with chicken,sweet corn and vegetables
'BUA THOD' - Shrimps and leaves in turmeric better
'POR PIAH PAK' - Deep fried spring roll

SALAD
'MIENG POO' - Crab meat salad with rice noodles
'SOM TAM' - Vegetables and fruit salad

SOUP
'POH TAEK' - Thai herb soup with fish

MAIN COURSE
'PANAENG GAI' - Creamy curry chicken
'PAD PAK RUAM MITR' - vegetables with tasty oyster sauce   
'KHAO HOM MALI' - Steamed Rice

DESSERT
'BUA LOY & PHONLAMAI RUAM' - Plain dumplings and mixed fruit